Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online reservationInstant reservations. No sign-up required.
Close
Located in Nishinakasu, the culinary heart of Fukuoka, Yakitori Daishizen is a popular spo...View details
Visited on November, 2024
1 time
On this day, I reserved a private room for a meal with seven friends. The total cost, inc...View details
Visited on February, 2024
2 times
I had been curious about this place after seeing the sign, and I finally had the chance to...View details
Visited on June, 2025
1 time
Restaurant name |
Yakitori Daishizen Fukuokashichuoku Nishinakasu Ten
|
---|---|
Categories | Yakitori (Grilled chicken skewers), Mizutaki, Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
092-725-5211 |
Reservation availability |
Reservations available
*If Monday is a public holiday, we will be open on Sunday. |
Address |
福岡県福岡市中央区西中洲9-4 SPAZIO 3F |
Transportation |
5 minutes walk from the south exit of Nishitetsu Fukuoka (Tenjin) Station on the Nishitetsu Tenjin Omuta Line 344 meters from Tenjin Minami. |
Business hours |
|
Average price |
JPY 4,000 - JPY 4,999 |
Average price(Based on reviews) |
JPY 5,000 - JPY 5,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay) |
Number of seats |
58 seats |
---|---|
Private rooms |
Available For 20-30 people |
Private use |
Available For over 50 people |
Non-smoking/smoking |
Designated smoking area The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Stylish space, Relaxing space, Counter seating, Tatami room, Sunken seating |
Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Hideout |
Service |
Celebrations and surprises |
Website | |
The opening day |
2011.4.28 |
Remarks |
Asahi Super Dry Extra Cold |