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The owner, who trained at a long-established Sushi restaurant, provides sincere hospitality.
``Taste the seasons, famous sake, and delicious moments in a completely private banquet room.'' We have a dedicated fisherman who serves exquisite live fish dishes from the Setouchi Inland Sea.
Equipped with a private room with a tatami room. A restaurant where you can enjoy plenty of seasonal seafood and seasonal flavors in Sushi.