Online reservationInstant reservations. No sign-up required.
Close
Experience the essence of Edomae sushi today. Private rooms are perfect for anniversaries and dates. Courses start from JPY 9,980.
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
【5-minute walk from Fushimi Station】 A restaurant specializing in 【unagi】 and 【hitsumabushi】. Enjoy seasonal flavors with Japanese cuisine at 【Sawamasa】, with courses starting from JPY 4,320!
The Tabelog Award 2025 Bronze winner
Just 3 minutes from Nagoya Station, enjoy authentic Edomae sushi in a serene counter setting or private rooms. The omakase course starts from JPY 6,980.
Established in 1932. Enjoy the signature unagi at "Unagi Yondai Kikukawa," run by a long-standing eel wholesaler.
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
【Open on Sundays!】 Enjoy the rich yet light flavor of Kanto-style unagi hitsumabushi, a rare find in Nagoya. The incredibly tender eel can be easily cut with a rice paddle and is simply exquisite! It's a favorite among tourists too!
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
"The King of Winter Gourmet" - It's the peak season for Echizen Crab!
Now accepting reservations for Setsubun's large sushi rolls! Deadline: January 25th. Just a 5-minute walk from Meieki. Authentic Edomae sushi makes its debut in Tokai!
[Near Station] Savor A5 Wagyu Beef and Seasonal Ingredients! Enjoy Shabu-Shabu with All Your Senses!