Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
掲載保留Tout la Joie（Tout la Joie）
|
|---|---|
| Categories | Innovative、French |
| Address |
愛知県名古屋市中区正木1-13-27 |
| Transportation |
10 minutes on foot from Higashi Betsuin Station on the Meijo Subway Line 10 minutes on foot from Meitetsu Sanno Station 15 minutes by taxi from the Sakuradori Exit of JR Nagoya Station Approximately 15 minutes on foot from Kanayama Station on the Subway Line 628 meters from Otobashi. |
| Opening hours |
|
| Budget（Aggregate of reviews） |
￥20,000～￥29,999￥20,000～￥29,999
|
| Method of payment |
Credit Cards Not Accepted |
Seats/facilities
| Number of seats |
（ Only two rooms, one for 4 people and one for 10 people (both rooms are limited to 4 people during the day)） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people Up to 4 people during the day, up to 10 people in the large room at night |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK The number of units is limited, so please be sure to contact the store before going. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat |
Menu
| Drink |
Wine,Particular about wine |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
BYOB |
| Remarks |
As a general rule, they do not accept new reservations unless you have come to the restaurant with a current customer. Reservations for the year are accepted at the beginning of December of the previous year, but they say that they "completely refuse reservations from one-time customers, especially at this time of year." If you don't have a referral, it is absolutely impossible to make a reservation at this time of year, so I think you should call after February and only if there happens to be a cancellation and a seat is available, there is a slight chance of a weekday lunch reservation. |
年に一度、遥々遠征させて頂くのもホンマに楽しみです。お誘い待つ身（笑）、このお店はⓂ️のサラダ以外は毎回お料理が変わります。同じ料理は有りません。毎回よくこんなに考えて作られるなぁ〜って感心します。今回はワインは無しでしたがカリフォルニアワインの品揃えも素晴らしいです。