Online reservation
Close
Yonezawa Beef Sukiyaki with Rich Flavor. Enhances the Deliciousness.
Indulge in premium black wagyu beef yakiniku and sukiyaki in a luxurious setting. Experience high-quality wagyu in Yakuin, Fukuoka.
Bringing a recognized taste from Osaka for over 20 years to even more people.
Just a 3-minute walk from Kanayama Station! Enjoy a new style of Teppan and Robata Izakaya with private rooms! A stylish space featuring 48 dishes including small plates!
The original aged lamb shop run by the head chef and the owner! The only place in Tokyo specializing in whole lamb from Hokkaido, with 36 and 21 years of experience in the kitchen.
[Osaka City Premium Coupons Accepted] Banquets Welcome! Private Rooms Available! Smoking Allowed! All-You-Can-Drink Courses Starting at JPY 4,400!
A cozy spot that's been open for 3 years!
◇Now Accepting Reservations for Welcome and Farewell Parties◇ Luxurious Perk: "Tai Shio Kamayaki"! [2-minute walk from Akasaka/Tameike Sanno] Accommodates up to 150 guests for banquets! Private rooms available for 2 to 22 guests. Full rental available for 40 to 150 guests.
Oden Restaurant "Sugino" in Azabu-Juban with a Rich Variety of Dishes
[Kabukicho Godzilla Building 1st Floor] Enjoy authentic shabu-shabu casually! Starting from JPY 420 for flavorful pork belly.
[Private Rooms x Special Meat Hot Pot] Enjoy the fresh and luxurious Beef Tongue Shabu and Wagyu Motsunabe at Shinobi-ya!
[3-minute walk from Shibuya Station] Enjoy Hokkaido flavors with fresh lamb shabu-shabu, jingisukan, and a variety of dishes! Perfect for a girls' party!
Just 1 minute from Hon-Kawagoe Station! Enjoy our proud oden and flavorful dashi dishes with drinks. Experience a special night in our private hideaway.
[Limited Amagi Course JPY 4000] Now accepting reservations! Enjoy seasonal dishes like Shizuoka Oden, Kinmedai (red snapper) simmered, and Izu beef paired with local sake.
A Pork Shabu-Shabu Specialty Restaurant in Kitahama for Adults, Perfecting Simplicity
[Private Rooms Available] Perfect for welcome and farewell parties. Enjoy exquisite monthly kaiseki and rich black pork shabu-shabu paired with a wide selection of drinks.
A beloved yakiniku restaurant frequented by three generations of families in the community.