Best Yakiniku (Japanese BBQ) in Japan(page 2)

Experience exquisite yakiniku crafted by skilled artisans in a private room setting in Ginza, along with Japanese whiskey, wine, and original cocktails.

[Limited Availability on July 10 (Fri)] Web reservations available 24/7. Please contact us.

【Available seats in semi-private rooms and table seats on Friday, July 10!】 For groups, please contact us by phone!

Just 5 minutes from Shinjuku Station ■ Enjoy the finest Kagoshima Black Beef in a sophisticated setting. Perfect for dates and girls' gatherings!

Indulge in high-quality Hida beef in a warm atmosphere. 1st floor: Hitsumabushi 2nd floor: Yakiniku (Reservations available for Yakiniku only)

Enjoy Yakiniku in Nishi-Shinjuku!! Experience the highest grade of Wagyu beef! You'll find a satisfying taste on your way home!

[Now Accepting Reservations for Welcome and Farewell Parties] Group reservations can be made by phone!

Available private rooms on July 10th. Awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025 in Ginza Chikamitsu, 6-chome.

[Limited Time Sudachi Fair] Enjoy fresh meat and odorless A5 lava-grilled yakiniku in Shibuya. Now accepting banquet reservations!

Enjoy 35-day aged meat and our trademarked "Toro-tan" in a space recognized as one of the top 100 restaurants. Perfect for special dinners and anniversaries!

Just 3 minutes from Ebisu Station! Enjoy A5 rank black wagyu casually! Perfect for dates, business meetings, or meals with friends. Groups are also welcome!

A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

Thick-cut beef tongue is delicious! Introducing the third location in Asakusa for Gyutan no Remon.