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Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024
Just a 5-minute walk from Hommachi Station, this place serves authentic udon during the day and transforms into a cozy izakaya at night, perfect for your everyday dining. Private karaoke available!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Enjoy traditional Edomae soba made with stone-ground buckwheat and seasonal tempura at this long-established restaurant in Ginza!
Proudly serving Osaka's traditional Kushi-katsu and affordable drinks! Families with children and adult gatherings are all warmly welcomed!
Udon Before Soba
Hashida Udon, awarded the Michelin Bib Gourmand
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024