Best Pasta in Japan(page 54)

Lunch is not available for reservation.

Chef Mamoru Kataoka, known for his overwhelming popularity with original pasta dishes based on the concept of "Natural, Healthy, and Diet," has produced an authentic ristorante on the 10th floor of Yokohama Sogo.

A casual yet authentic standard shot bar in Sakae 3-chome with no cover charge. Enjoy a quality bar experience!

Directly connected to JR Tachikawa Station! Enjoy homemade fresh pasta, desserts, and wine at this casual Italian restaurant!

Enjoy carefully crafted dishes and fine drinks at a traditional farmhouse restaurant nestled in a nature-rich area. Course options available and private bookings welcome.

Kabe no Ana Nishinomiya | All-Day Dining with Pasta and Wine

Enjoy a seasonal course meal. A hidden gem Italian restaurant where you can savor a la carte dishes from 10 PM until late night.

Just a 3-minute walk from the station, enjoy a cozy Italian eatery! With 54 seats including sofa seating on the 2nd floor, last-minute reservations are always welcome!

Enjoy drinks at Roma-ken inside the station building! Daytime drinking is welcome! Perfect for solo diners. All-you-can-drink Black Label course for JPY 3,700.

Authentic Italian cuisine crafted by a chef trained at a 5-star hotel in Milan and various locations across Italy.

We offer an Anniversary Basque Cheese Plate! *Reservation required by the day before, JPY 2,200 (tax included).

★【2-minute walk from Hon-Atsugi Station South Exit】"Niautri avemu a sicilia n'to cori" (Sicily in our hearts)

Enjoy rare homemade hand-rolled pasta in Gotanda. We have a semi-private room perfect for small groups.