Best Seafood in Japan(page 24)

【Recommended for Awaji Island Tourists】 A popular spot known for its live shellfish grilled on the beach, produced by a seafood wholesale company listed in the Michelin Bib Gourmand. It's often fully booked, so early reservations are recommended.

Authentic Teppanyaki featuring Ise Lobster, Black Abalone, and Wagyu Beef. Craftsmen with years of experience gather here, focusing on delicious A4-grade meat rather than overly marbled A5. Enjoy your meal with carefully selected wines by our sommelier.

Modern Italian cuisine expressed with a free spirit, paired with over 250 varieties of Italian wines!

A dining experience savoring the nature and seasonal ingredients of Hayama, colored by the sea and light.

Enjoy seafood in a premium space with a stunning view of Rainbow Bridge, Tokyo Tower, and Tokyo Bay!

[Michelin Tokyo] Featured for 8 consecutive years! Enjoy seasonal courses highlighting fresh ingredients and choose from delicious paella.

All dishes are served on a teppan... A chef's table with only 9 seats.

Celebrating 43 Years! Enjoy Kobe Beef, Premium Black Wagyu Teppanyaki Steak & Seafood.

This trattoria feels like a lively fish market found in Italy's coastal towns. We don't have a grand menu; our offerings are based on the fresh seafood displayed in our showcase. Enjoy the fun atmosphere of an Italian eatery!

Fresh shellfish sourced from all over the country! Sato's scallops! Yoshida's oysters from Murotsu! Kikuchi's oysters from Akkeshi! We directly procure live shellfish from fishermen!

[This season ends on March 31st!]

At our restaurant, we offer a selection of fresh seasonal seafood, including oysters, turban shell, shrimp, abalone, horse mackerel, and flatfish, all prepared using traditional fishing techniques. Enjoy our reasonably priced and generous portions of ocean delights!

This year's fair is "Seafood Journey"! The first edition features "Lobster"!

Ise lobster specialty restaurant in Toba. Enjoy the seasonal flavors of Ise-Shima!

Indulge in exquisite oysters and fresh seafood that will captivate food lovers, paired with a variety of fine drinks. Enjoy a relaxing time in a sophisticated atmosphere.

Savor the finest fresh oysters sourced from all over Japan! Just a one-minute walk from Aobadai Station. Enjoy a drink solo at the counter, have a lively time with friends at a table, or even book the whole place for a private gathering! Party courses start from JPY 5,000.

Relax and enjoy carefully selected brand oysters along with Japanese sake and wine.

Enjoy at the counter: A new form of Cantonese cuisine that elevates Japanese sensibilities - "Innovation Cantonese"