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Over 80 ingredients to customize your dish! A specialty shop boasting homemade soup for Mala Tang.
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Selected for Tabelog Hot Pot "Tabelog 100" 2026
Just a 5-minute walk from Shinbashi Station, create your daily habits for beauty and health all year round!
Just a 1-minute walk from Shiba Park Station, enjoy our signature medicinal curry and a diverse drink menu in a sophisticated space for adults.
Enjoy a nourishing Japanese hot pot with mushrooms delivered directly from our contracted farms, served in a herbal and spicy broth.
Selected for Tabelog Hot Pot "Tabelog 100" 2026
[Gourmet and Gut Health in Omotesando] A secret broth packed with the rich flavors of over 30 types of mushrooms.
5-Minute Walk from Sakae Station ◆ "Beauty Elixir" Horse Shabu-Shabu Hot Pot for Mind and Body Balance. A New Experience to Quietly Reflect on Yourself in the City.
Selected for Tabelog Cafe EAST "Tabelog 100" 2025
A bakery restaurant originating from Belgium. Enjoy a comfortable and free time in a space filled with greenery and the warmth of wood.
Just 5 minutes from Marunouchi Station ◆ NEW OPEN! Organic ingredients meet Brazilian cuisine. Enjoy a dish that cares for your body and helps you feel balanced.
《Directly Sourced from Authentic Producers》Over 100 varieties of environmentally conscious agricultural products certified by Shiga Prefecture ★ Delivered the same day from our self-cultivated farm by our own truck, ensuring the freshest quality!
A special moment to enjoy herbal medicine supervised hot pot and additive-free yakiniku.
[3-minute walk from Shinsaibashi Station] Customize your dish with over 80 ingredients! A specialty shop known for its homemade mala soup.
Just a minute from Saiin Station! Choose from about 100 ingredients and 5 types of spicy soup for your Mala Tan. Perfect for individuals or groups!
Just a 3-minute walk from Omotesando Station ◆ Enjoy seasonal flavors with carefully selected vegetables at this warm and beautiful vegan restaurant.
A 2-Minute Walk from Takasaki Station: Enjoy a Japanese dining experience where tradition meets modernity. Savor seasonal dishes crafted with care, from the dashi to the tableware.