Best Mizutaki in Japan

Kyoto Tanba Black Chicken Yakitori × Wines from Around the World Private Rooms and Counter Seating Available

Hakata's Traditional Mizutaki Specialty Restaurant Enjoy authentic Mizutaki at Hakata Station's Hakata Exit. Private rooms for a relaxing dining experience, perfect for business meetings, gatherings, and parties.

Hakata Mizutaki, limited to 20 servings a day, is our most popular dish right now. We also recommend our signature meat hot pot, sukiyaki, and shabu-shabu. Enjoy a relaxing time in our tatami seating.

Celebrating our 1st anniversary in September 2025! Experience the true essence of ingredients elevated to a new dimension with our exceptional yakitori.

Reopening with a fresh new look on October 10, 2025.

A bar with honest salt tsukune. Lemon Sour and Highball for JPY 80.

Grilled chicken is a given at this yakitori restaurant! The owner, who loves delicious food and drinks, has carefully selected nearly 100 types of local sake, wine, shochu, and craft beer. Enjoy private rooms for business meetings or a spacious counter for relaxed conversations and meals.

Just a 5-minute walk from Nishitetsu Fukuoka (Tenjin) Station! Enjoy Kumamoto's fresh horse sashimi, yakitori, and seafood dishes! Spacious private rooms and convenient courses for your gatherings!

★Hakata Trip / Hakata Business Trip★ Just 9 minutes from Fukuoka Airport, directly connected to Nakasu-Kawabata Station! Enjoy rich Hakata-style Mizutaki made with Hakata jidori chicken!

"Nurture Your Soup with Mizutaki" - A Mizutaki restaurant with fully private rooms, where kimono-clad staff provide attentive service at your table.

A Japanese Izakaya featuring local ingredients and Japanese sake, run by a couple from Kumamoto and Yamagata.

We have resumed selling ponzu! Feel free to visit us just to purchase ponzu at our store.

[Air Conditioning Available] A popular chicken izakaya! Enjoy our water-boiled chicken and carefully crafted motsunabe made with locally sourced chicken.

"5-Minute Walk from Gotanda Station" A Unique Chicken Dish Restaurant Different from Yakitori