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All-you-can-eat domestic beef starting from JPY 490! Enjoy exquisite charcoal-grilled yakiniku!
The latest Korean bar "1004 Chonsa" located on Ikemen Street.
A long-established yakiniku restaurant celebrating 43 years in the taste-conscious Kansai region.
Tokyo's first collaboration between "Yakiniku & Korean Cuisine KollaBo" and the popular "Manjotsu & Sobeccha" in Shin-Okubo.
Proud of our original seasoning! Enjoy delicious Korean dishes made with care in our restaurant.
[Recommended for Welcome and Farewell Parties] Enjoy premium Kuroge Wagyu at Shinbashi's first established Yakiniku restaurant, founded in 1958! Private reservations available for up to 50 guests.
Authentic yakiniku, served safely and securely. Delicious yakiniku for everyone, anytime!
We welcome group reservations for farewell and welcome parties! Feel free to discuss your budget with us!
All-you-can-eat domestic beef starting from JPY 490! Enjoy exquisite charcoal-grilled yakiniku!
Enjoy a relaxing time savoring carefully selected domestic beef in an elegant atmosphere. Great value courses available! Perfect for dates and groups.
Just a 7-minute walk from Shin Sakaemachi Station, enjoy authentic Korean cuisine that’s gentle on the body, with a focus on carefully selected seasonings!
Finally! Starting from August 7th, we proudly present our 【NEW OPEN】★ All-you-can-eat thick-cut Sendai beef tongue and black wagyu beef ★
The only collaboration of 17 famous Korean restaurants in Japan! Experience the best flavors from these long-established specialty shops! LA Kalbi makes its debut!
From March 23 to May 10, enjoy a fair featuring 5 dishes made with seasonal ingredients and 2 refreshing spring drinks.