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[Tennoji/Abeno Station - Just a Short Walk Away!] Enjoy all-you-can-eat Samgyeopsal made with aged meat starting from JPY 2,980!
Enjoy rich, collagen-filled Takkuri in a retro traditional house setting! Private reservations available.
【Now Accepting Reservations for Welcome and Farewell Parties】 Featured in Tokyo Calendar (Yakiniku Special) A popular aged meat specialty restaurant from Korea has landed in Japan for the first time! Surprise birthday message boards available for girls' night out and birthday courses! Feel free to bring your favorite DVDs to enjoy at the restaurant!
A vibrant Korean izakaya featuring Samgyeopsal and Cheese Dak Galbi! Enjoy our Cold Noodle Fair to beat the summer heat!
Just 2 minutes from Fujigaoka Station! Enjoy a variety of flavorful Korean chicken, perfect for girls' parties and sharing at any gathering!
◆5 minutes from Ozone Station◆ Enjoy Busan-style grilled offal right before your eyes!
Just a minute from Yoyogi Station. Enjoy carefully selected black wagyu beef in a refined and relaxing atmosphere. Experience a luxurious moment crafted by skilled artisans.
Authentic Korean cuisine with homemade flavors, just 1 minute from Aramizubashi Station. Perfect for after-work gatherings or casual dates!
7 minutes from Kannai Station ◆ Enjoy authentic flavors like Kalbi Soup, Sundubu, and Makgeolli in a casual setting. Private reservations available.
★Original Pork Yakiniku Specialty Store★ Experience the flavors praised by the media! Only the finest 100% domestically sourced fresh pork is used.
Enjoy authentic flavors at this budget-friendly yakiniku restaurant, featuring homemade sauces and a special original salt and pepper blend.
All-you-can-eat domestic beef starting at JPY 490! Enjoy exquisite charcoal-grilled yakiniku from JPY 2,990!
Just a minute from Sannomiya Station! Enjoy authentic Ganjang Gejang made by a Korean chef! The stone-grilled Samgyeopsal is also a must-try!
Secret Sauce and Special Rice!!
Located inside Yokohama Station! Enjoy authentic Korean BBQ and home-style Korean dishes, including the exquisite Ganjang Gejang.