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A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.
A long-established Italian restaurant with 20 years of history. The refined and clean interior creates a very comfortable atmosphere. Don't miss the limited and popular sea urchin pasta!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
TABELOG AWARD 【BRONZE】 Selected as one of the Top 100 Restaurants 2025 Michelin Guide Two-Star Awarded Restaurant!
Craft Beer & Natural Wine from Our Own Brewery Near Gotanda Station
A hidden gem away from the hustle and bustle of Ikebukuro for 20 years. The specialty is cheese risotto!
Selected for Tabelog スペイン料理 "Tabelog 100" 2026
Experience the excitement of the World Cup every four years with Belgian beer and authentic cuisine!
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Enjoy high-quality Italian cuisine in a sophisticated modern space. Fully private rooms available.
Directly connected to Takanawa Gateway Station, enjoy modern Mediterranean cuisine supervised by a Michelin-starred chef on the hotel's upper floors.
Kagurazaka Italian Restaurant in a Traditional House Enjoy exquisite Italian cuisine in a renovated 50-year-old charming old house in Kagurazaka.
Wadakado is back! Enjoy our classic menu along with course and a la carte options. All seats are private rooms.
[GIFU FOODIE'S PLACE] A "special seat for food" that we, the residents of Gifu, are truly proud of.
A Spacious 4m High Open Space by the River at Yokohama Station Authentic Roast Chicken with Memorable Chicken Breast Hokkaido Wheat Craft Pizza
A unique experience where gourmet food and art harmonize, bringing the seasons to life. Feel the unforgettable moments born from a vertical journey.
Enjoy French-style "Tonkatsu" served with appetizers, available for reservations until July 31!
Healthy and Trendy Vegetable French Cuisine!