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Selected for Tabelog Pizza "Tabelog 100" 2025
A 400-tsubo Wood-Fired Italian Restaurant Opens in Aoshima Just a 1-minute walk from Aoshima Station | Right near Aoshima Shrine
A hidden gem in the back alleys of Ura Namba, serving exquisite seafood Italian dishes and white wine!
Just 2 minutes from Kyoto Station! Enjoy hot okonomiyaki and teppanyaki dishes with a wide selection of drinks. Perfect for a drink after work or any kind of party!
Indulge in the rich flavors of the rare brand wagyu "Daikoku Sen-gyu" with delicious yakiniku and teppanyaki in a refined space with a view of the night skyline.
Hand-kneaded dough aged for 100 hours, blended with three types of domestic wheat flour, baked in a wood-fired oven for PIZZA.
Come enjoy the flavors from our farm! We also welcome New Year parties, large gatherings, and private reservations!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Selected for Tabelog Pizza "Tabelog 100" 2025
Tokyo Gastronomy Crafted with Firewood and Binchotan Charcoal
A Hidden French Restaurant Surrounded by Greenery in the City (Perfect for Special Occasions and Entertaining Important Guests)
Susukino Station and Odori Station, great access! Welcome to "Ezo Barubaanban"! Enjoy dishes made with carefully selected ingredients, wood-fired pizza, and wine! Homemade sangria available, with wood-fired pizza starting at JPY 500! All lunch items come with a salad and soup buffet!
★Enjoy a hearty meal at one of the largest teppanyaki restaurants in the Kanto region, featuring 180 seats and numerous media features! We offer various private rooms and full rental options!★ Conveniently located near Omotesando, Harajuku, and Meiji Jingu Mae stations!
【Just a 5-minute walk from Odori Station and Susukino Station!】【Next to Tanukikoji 1-chome】Enjoy exquisite cheese dishes and wine in a luxurious space at "Sapporo Cheese House Mero."