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[Ikebukuro East Exit] A Kushiage Specialty Restaurant to Enjoy Seasonal Ingredients in a Relaxed Atmosphere
6 minutes from Nagahoribashi Station ◆ Charcoal-grilled steak made with A5 Rank No.12 Wagyu beef ◎ A hidden gem for a special dining experience.
Enjoy freshly fried, crispy kushi-katsu and our signature beef katsu starting at just JPY 130! Great value for sports viewing and private bookings available.