Best Suppon (Soft-shell turtle) in Japan

Natural fugu and suppon cuisine loved for nearly half a century in Asakusa. Enjoy a blissful time with traditional dishes and a charming interior.

Once you enter the restaurant, be sure to order the "Dote-yaki" first. It will settle your hungry stomach. Takeout is also available!

The world's first "Casual Supplon Restaurant" has just opened in Osaka! Enjoy exquisite supplon dishes rich in collagen at this stylish spot in Tenma!

Happy New Year! Wishing you all the best this year!

Proudly serving year-round soft-shelled turtle dishes ◆ Enjoy seasonal ingredients along with carefully selected sake and wine at this Japanese restaurant.

Just 5 minutes from Kuise Station ◆ Enjoy the time-honored flavors passed down through generations! Balanced daily lunch specials ◎ A hidden gem in a back alley.

Even if it's your first time trying soft-shelled turtle, you'll enjoy it deliciously!

Same-day reservations available. Enjoy our summer fugu course! Open from 10 AM (excluding November and December).

Enjoy an authentic Japanese cuisine course in a stylish setting. Perfect for couples, friends, and family gatherings. Experience the local flavors and tranquility at this Japanese restaurant in Fukuyama. Our private room accommodates up to 8 guests, making it ideal for celebrations, anniversaries, and important meetings.

Freshly arrived: conger eel, new sanma, and rock oysters! We take pride in our seafood! A wide variety of affordable izakaya dishes available. Specializing in soft-shelled turtle cuisine for over 47 years! Perfect for business meetings and parties! From JPY 5,000 for a soft-shelled turtle (serves 2-3 people) at JPY 15,600.

A new style of crab kaiseki featuring luxurious ingredients like hairy crab, king crab, and snow crab!

【About a 5-minute walk from JR Kameari Station】 Relax and enjoy fresh seafood and drinks in a calm atmosphere of downtown. Chuhai starts at JPY 440. All items are available for takeout. We also have a branch in Asakusa!

Serving Japanese cuisine with a focus on sushi ★ Featuring Yamagata beef ★ [Open for walk-ins after 9 PM, feel free to call!]

Enjoy a variety of kaiseki dishes prepared by a chef trained in the upscale entertainment district of Kitashinchi, Osaka, now offered in the serene setting of Minoh, Kitakatsuragi.

Just a 4-minute walk from Nihon Odori Station, enjoy elegant kaiseki cuisine crafted by award-winning chef Tomiyoshi Sato, recipient of the Minister of Health, Labour and Welfare Award.

Just a 15-minute walk from Skytree!