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Selected for Tabelog Unagi "Tabelog 100" 2024
Established in the first year of the Meiji era! This eel restaurant is directly operated by the Eel Craftsmen Association. Enjoy the grilled "Tomosui Unagi," a legendary eel closest to the ancient natural eel, along with the "Mikawa Isshiki" eel cultivated by master artisans. Don't miss the chance to savor the skills recognized by culinary critics!
Freshly sourced natural seafood from fishing ports across Japan, including Wakayama, Kushimoto, Akashi, Noto Peninsula, and Cape Muroto! Come and savor the authentic flavors! 【May Special】 Satsuki Enjoyment Course JPY 3,240 (tax included) [Private rooms available]
Reservations for welcome and farewell parties are now open! Enjoy creative dishes made with carefully selected seafood, vegetables, and meat.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Just a 3-minute walk from Nakamura Nisseki Station, enjoy an all-you-can-eat experience featuring snow crab and sushi for a crab feast!
Fresh seasonal ingredients served as crispy tempura.
GW Open (Closed on 6th and 7th) 【Hakata Ingredients × Straw Grilling】 Enjoy the bold flavors of straw grilling at our specialty restaurant, "Hakatansakaya Gorokusakura"! We maximize the deliciousness of Kyushu's rich ingredients through straw grilling.
Just a short walk from Asakusa Station and Kaminarimon, enjoy fresh sushi delivered directly from Toyosu Market. We also offer a variety of tasty snacks!
A Relaxing Atmosphere with a Touch of Japanese Elegance
Just a 3-minute walk from Susukino Station! Enjoy the charm of Hokkaido with carefully selected local sake in hand. Perfect for business meetings or sightseeing!
Celebrating 19 years! Enjoy around 200 varieties of drinks and freshly made dishes. Private booths available.