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If you prefer Japanese, visit the main building; if you prefer Western cuisine, head to the annex.
Echizen Crab House, run by the owner of a ryokan in Mikuni. Indulge in a variety of seafood dishes and rice bowls made with local ingredients, and experience the essence of Mikuni, including the winter delicacy, the "king of flavors," Echizen crab.
Enjoy fresh, plump oysters and seafood caught from the Seto Inland Sea in a charming Taisho retro atmosphere. Private reservations available for groups of 20 or more!
【Just a 1-Minute Walk from Otaru Station!】 Enjoy fresh saltwater sea urchin and fatty salmon! As a diner located in the Sankaku Market, we guarantee exceptional freshness and flavor! We also offer local sake for those who love to drink!
"Sushi at 'Sushizanmai' - Enjoy delicious sushi anytime, all year round!"