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Indulge in authentic bistro dishes centered around charcuterie, paired with around 80 varieties of wine, craft cocktails, and a selection of 8 rotating draft craft beers available daily.
The Tabelog Award 2026 Bronze winner
A modern gastronomic style French cuisine featuring a 10-course menu paired with AOC wines.
Selected for Tabelog Bar "Tabelog 100" 2022
Selected for Tabelog Ramen KANAGAWA "Tabelog 100" 2025
Selected for Tabelog Bar "Tabelog 100" 2022