Best Shabu shabu (Japanese hotpot) in Japan(page 30)

A tasting course featuring flavorful dashi broth with Agu Pork and Baa Ku Pork! Enjoy a thick Katsudon too! A cozy two-floor space awaits you.

Just a 3-minute walk from Asahibashi Monorail Station! Enjoy exquisite shabu-shabu made with Agu pork and fresh island vegetables from Okinawa. Private rooms available.

Featured on "Ousama no Brunch"! Experience a new concept of beef tongue with our "5-Second Fresh Shabu-Shabu" and "Thick-Cut Rare Grilled Tongue"!

[Private Room Available] Seafood Donabe Rice Course with 2-hour All-You-Can-Drink for JPY 3,500 / 2.5-hour for JPY 4,000

[Near Shinagawa Station / Private Rooms] Enjoy gatherings and parties at this Japanese izakaya that focuses on high-quality ingredients and steaming dishes!

Enjoy Agū Shabu-Shabu, Sukiyaki, Yakiniku, Okinawan cuisine, and seafood from Honbu Town!

Enjoy an all-you-can-eat selection of melt-in-your-mouth Wagyu and a small kaiseki course!

Just a minute from Uchikawacho Station, enjoy a variety of beef tongue dishes that stimulate your senses. A cozy dining spot for adults to relax.

[Tokyo Solamachi 6F] Enjoy flavorful meat dishes and authentic gourmet Okinawan cuisine! Featuring horigotatsu seating!

Just a 1-minute walk from Umeda Station! Enjoy a Japanese izakaya with private rooms! All-you-can-drink courses starting from JPY 4000 featuring fresh seafood and traditional Japanese dishes.

The Only One in Ginza: Aquarium x Teppan-yaki x Special Wagyu 10 dishes starting from JPY 6,900

Collaboration with Hakkaisan! We offer exquisite dishes made with plenty of fresh seafood and mountain delicacies.

[2-minute walk from Okusawa Station] Enjoy Pork Shabu-Shabu with "Sachiku Akabuta" and rare local sake in a hidden Japanese-style space, perfect for solo dining or banquets.