Best Steak in Japan

A steak restaurant where you can enjoy dry-aged Wagyu beef (Note: Burgers available for lunch, served from 5 PM to 7 PM)

[Limited Seats Available on 8/15 (Sat)!] Online Reservations Open 24/7

Namba Dotonbori: Enjoy Premium Teppan-yaki with Kobe Beef, Matsusaka Beef, and Black Wagyu for All Your Senses

[2-minute walk from Gion-Shijo Station and Keihan Sanjo Station] A hidden gem in the historic Gion area where you can enjoy Omi beef and Italian cuisine.

[Limited Seats Available on Saturday, August 15th!] Web reservations open 24/7. Please contact us!

[Limited Availability on 8/15 (Sat)] Our Anniversary Plan is receiving great acclaim!

All rooms are fully private. Enjoy a complete private space with sparkling night views.

Enjoy upscale teppanyaki in a serene, hidden gem atmosphere in Kyoto.

Enjoy a stunning view of the Kamo River in Higashiyama, Kyoto, with French-style teppanyaki featuring Kobe beef, crafted by a five-star hotel chef.

Experience exquisite yakiniku in a private room nestled in Ginza, showcasing the craftsmanship of skilled chefs. Enjoy our unagi clay pot rice, Okinawa's Daigomi mango, and refreshing summer cocktails.

Enjoy A5 grade black-haired Wagyu and 35-day aged meat with seven types of salt, grilled over charcoal. Experience a special time in a beautifully crafted Japanese space.

A masterpiece created by the quality of ingredients and the craftsmanship, slowly grilled over Binchotan charcoal.

Experience the ultimate dining journey with traditional flavors and service, crafted from carefully selected ingredients.

[Limited Availability on Saturday, August 15th!] Online reservations open 24 hours!

A long-established steakhouse in Kanazawa where the master grills right in front of you.

Just 2 minutes from Ginza A3 Exit, we promise to deliver the overwhelming deliciousness of Wagyu that will leave you amazed.