Best Shabu shabu (Japanese hotpot) in Japan(page 44)

Fresh Fish, Game, and Hot Pot Creative Japanese Cuisine with Selected Ingredients Seasonal Fugu Dishes from October to May, and Seasonal Hamo Dishes from June to September

Healing through Food: Harness the Power of Over 20 Types of Medicinal Herbs. Enjoy 15 varieties of fresh mushrooms. Boost your immunity and enhance your health and beauty! Perfect for women seeking beautiful skin. Indulge in a healthy feast at an affordable price!

[Private Rooms x Special Meat Hot Pot] Enjoy the freshest flavors! Indulge in our luxurious beef tongue shabu-shabu and wagyu motsunabe at Ninja!

Just 2 minutes from Nishitetsu Kurume Station! Proudly serving our specialty "Kurobuta Negi Shabu" and local favorite "Yakitori". Fully private rooms available!

Experience the finest wagyu in Japan at "Aki-tei", a specialty restaurant for exquisite sukiyaki and shabu-shabu in Hiroshima's Ryukawa district.

Private rooms available for banquets, memorial services, celebrations, and business meetings. We offer a wide variety of authentic kaiseki cuisine to accompany your special occasions.

Okinawa Golden Agu Pork / Special Ishigaki Beef / Legendary Agu Pork Nan-nu Pork Dashi Shabu-Shabu or Sukiyaki

We have created a resort space where you can enjoy the feeling of openness in the sky.

■ Course with Grilled Wild Sweetfish from Niyodogawa starting at JPY 7,500 ■ Popular Kaiseki course for gatherings ■ Black Wagyu Dashi Shabu-Shabu

Miyagi's Specialty Seafood and Japanese Cuisine × Private Rooms × Over 40 Types of Sake × All-you-can-drink Options × Various Party Plans

Just a 1-minute walk from Susukino Station | Private rooms available | Only heated tobacco allowed | Popular for our special two-color shabu-shabu!

Enjoy shabu-shabu made with fresh pork (Yoshiju Pork) that can be eaten raw, along with steamed vegetables from Itoshima.