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Reopening on October 9! Enjoy our signature vegetable-wrapped skewers in a spacious four-story building with a total of 109 seats!
Experience a unique and special time at Inoue, the pinnacle of Yakiniku, reopening on August 1st!
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
More than an Izakaya, less than a Kappo. Mastering the "edge" of ingredients and techniques—A renowned Japanese restaurant nestled in the back streets of Ginza.
[SNS Buzz] 100% Cost Price! Ocean Treasure Box for JPY 550! Fresh seafood delivered directly from local fishermen, featuring our specialty: Wara-yaki.
Enjoy sushi made with firm-grained red vinegar and a variety of seasonal dishes that have a special touch.
Casual Korean-French Dining
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
French x Fermentation x Spices x Dashi A modern fusion experience for all five senses at the chef's counter with wine.