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The popular Seichi-ya No.1 store on social media! Enjoy luxurious Hokkaido fresh sea urchin in a stylish ocean-themed space.
The Tabelog Award 2025 Bronze winner
Experience a special dining adventure with stunning views at this teppanyaki steakhouse, established in 1956. Enjoy great deals on days that fall on the 9th in September!
Directly connected to Tokyo Station, enjoy authentic Kobe-style beef cutlet and wagyu steak for an incredible price of JPY 2480!
■Seating Information■ Reservations are easier to make after 9 PM. Thank you for your understanding if we are fully booked.
5-minute walk from Ueno Station / Private rooms available / All-you-can-eat A5 and A4 Wagyu Yakiniku / Closed for New Year holidays from January 1 to January 4.
1-minute walk from Iidabashi Station / Private rooms available / All-you-can-eat A5 Wagyu / Closed for New Year's holiday from December 31 to January 4.
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Featured in the Michelin Guide 2026. A high-quality French restaurant where you can enjoy nature with your loved ones.
Kobe Meat Kappo Innovative. Limited seating available for early reservations for the Xmas course.
Enjoy carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (excluding tax).
Selected for Tabelog French WEST "Tabelog 100" 2025
A rising star in Gion, captivating Kyoto locals with a chef who has enchanted VIPs from around the world in France.
I'm Beautiful. A weekly vegetarian spot! A health-conscious vegetarian restaurant focusing on vegetables. Vegan pancakes and course meals are popular. Perfect for celebrating birthdays. Highly recommended for a hidden party venue!