Best Izakaya (Japanese style tavern) in Japan(page 29)

Just a 2-minute walk from Yokohama Station! Fully private rooms available! Now accepting reservations for parties with all-you-can-drink courses starting at JPY 2,480 for 3 hours!

A specialty shop for tempura skewers, offering a selection of natural wines, Japanese sake, and craft shochu.

Casual Yakiniku Spot for Daytime Drinks! Enjoy premium black wagyu beef at unbeatable prices thanks to our exceptional sourcing!

[Umeda, Osaka | Hankyu Higashi Dori Shopping Street] A Kushi Katsu restaurant featuring a light sauce made with chicken bone broth.

【Shinjuku Nomura Building 50F】A luxurious restaurant with the concept of "Supreme Japanese Cuisine Sky Dining." Enjoy carefully selected ingredients in a space surrounded by a sparkling starry sky at 200 meters above ground. Special plans for anniversaries and birthdays are available.

Just a 5-minute walk from Azabu-Juban Station, enjoy a warming dashi broth made with luxurious high-quality ingredients.

A Michelin-listed Modern Spanish Restaurant.

Just 2 minutes from Sakaisuji-Honmachi Station! Enjoy seasonal ingredients grilled on an iron plate paired with wine in a stylish and casual setting, perfect for dates or gatherings.

Original Dondon Amemura Store! Offering carefully selected Wagyu at reasonable prices☆ Not only is the freshness of the meat top-notch, but the offal is also highly recommended♪

Just a 5-minute walk from Kyoto Station, enjoy generous portions of fried chicken in a private room with all seats featuring sunken kotatsu tables.

A specialty restaurant featuring directly sourced wagyu tongue and aged tenderloin! Enjoy a meat lover's course filled with delicious cuts!

【Seats Available Today!】Enjoy carefully selected black wagyu beef at reasonable prices!

A popular Sukiyaki specialty restaurant in Nara, attracting reservations from all over the country - now with a second location!

Be sure to savor the flavors produced by the renowned Jambo!

At Yuko, we offer a cozy izakaya experience for adults, where you can enjoy seasonal ingredients sourced directly from producers, paired with Japanese sake and wine.