Best Shabu shabu (Japanese hotpot) in Japan(page 27)

[3-minute walk from Kyoto Kawaramachi Station, 7th floor of Don Quijote Kawaramachi] All-you-can-eat Shabu-Shabu or Sukiyaki for 90 minutes starting at JPY 3,168!

Just 3 minutes from Nagoya Station! Enjoy A5 Rank Sendai Beef with Yakiniku, Shabu-Shabu, and creative dishes! Private rooms available, perfect for special occasions.

[Private Rooms] Enjoy a Relaxing Atmosphere with All-You-Can-Eat Shabu-Shabu Starting at JPY 2,580

Daisen Mochi Pork, rich in sweetness and flavor. Tender, low-cholesterol Sakura Pork with melt-in-your-mouth fat. Indulge in our exquisite shabu-shabu starting from JPY 3000 for a course. Our renovated traditional house offers private rooms for 2 to 25 guests. Perfect for any gathering!

【Private Rooms for All: Enjoy Seasonal Kyoto Kaiseki and Our Signature Dashi Shabu-Shabu】 Fully private rooms for 2 to 50 guests, perfect for business meetings and gatherings.

Early Bird 20% OFF for Welcome and Farewell Parties! Just a 7-minute walk from Yakuin Station! Delicious meat straight from the butcher! Fresh seasonal vegetables from the market are also available! Enjoy the true flavors of our ingredients! For those driving, there's a coin parking lot right in front of the store, and we cover the parking fee!

Private dining available for 8 to 40 guests! The popular Wagyu Beef Sukiyaki Set is now on sale at Shabu Zen Umeda!

[Private Room Available] Seafood Donabe Rice Course with 2-hour All-You-Can-Drink for JPY 3,500 / 2.5-hour for JPY 4,000

Private Room: Experience the melt-in-your-mouth Kobe beef "Tajima Gen" with our meat kaiseki, sukiyaki, and shabu-shabu courses at a perfect temperature of 12.4℃.

Now accepting reservations! Private rooms available for up to 20 guests! Our recommended course is JPY 5,980 with 2.5 hours of all-you-can-drink! Enjoy our popular dishes like the exquisite Beef Tongue Shabu-Shabu and the original Tako Shabu! Don't miss out on our creative dishes featuring plenty of crab!

【1-minute walk from Shibuya Shin Minami-guchi】 Enjoy Kagoshima Black Pork, Basashi, and Steamed Dishes! A private izakaya where you can savor delicious Kyushu cuisine and over 200 types of shochu. Monthly changing 2-hour all-you-can-drink courses start from JPY 4,000! Private rooms available for 20 to 32 guests!

The original aged lamb shop run by the head chef and the owner! The only place in Tokyo specializing in whole lamb from Hokkaido, with 36 and 21 years of experience in the kitchen.

Just a 3-minute walk from Higashi-Umeda Station and 6 minutes from Umeda Station! Enjoy Okinawan cuisine, Agū pork steamed in a bamboo basket, and carefully selected drinks at our restaurant. Perfect for parties of up to 40 guests, with a private room for 10 available. Exclusive use for 30-40 guests is also possible! Now accepting reservations for your gatherings!

NEW OPEN! A sister restaurant of the renowned "Kurobuta Fukiya" has arrived at Central Station, featuring Black Wagyu Beef Katsu and Charcoal-Grilled Sukiyaki.

Experience a special moment in a traditional Kyoto townhouse, savoring the flavors of seasonal ingredients nurtured by Kyoto's water, paired with carefully selected local sake.

[6-minute walk from Kurashiki Station] Enjoy a fully private room for 2 or more! Savor fresh seafood and shabu-shabu.