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Enjoy exquisite Kobe beef and A5-ranked domestic black wagyu, expertly selected by meat professionals, in a private room.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
The original fork-split specialty wagyu beef shop, the only one to receive a license from the master, Kimiya.
Welcome to our yakiniku restaurant, just 5 minutes from Beppu Station! Enjoy our meat specialties sourced directly from our butcher shop, with private rooms for a cozy dining experience.
Just 2 minutes from Ginza A3 exit, we promise to deliver the overwhelming deliciousness of Wagyu beef that will leave you amazed.
松尾ジンギスカンで楽しむ夏のビール! 創業60年の歴史を誇る、北海道名物の柔らかい肉が自慢です。 歓送迎会や同窓会、女子会にもぴったり! JR Sapporo Station直結でアクセスも楽々! ☆ランチも毎日営業中☆
Enjoy exquisite Wagyu Yakiniku in Takagake, from counter seating to private rooms.
Just a 2-minute walk from Hatchobori Station, enjoy our must-try signature dishes like overflowing kalbi and twin servings!
Highly Acclaimed: Meat Mabu-shi Lunch service available on weekends and holidays. Don't miss the original Meat Mabu-shi!
Just a 3-minute walk from JR Iidabashi West Exit and a 1-minute walk from Tokyo Metro B3 Exit, turn into the alley by Taguchi-ya and go straight.
Due to popular demand, our second location is now open! Yakiniku Kokokara Deluxe Shimbashi! Please contact us if the Shimbashi location is fully booked.
Established in 1992, this long-standing restaurant offers reasonably priced black wagyu beef kalbi, harami, and incredibly fresh liver, all of which are popular choices!
Enjoy premium fresh lamb with our secret sauce! Experience the flavors of Asahikawa's famous Jingisukan Daikokuya right here in Shinbashi!
Yakiniku has a magical power to energize people!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Established in 1894, "The Rising Wave in Yonezawa" continues to pass down and refine the exquisite taste of the finest Yonezawa beef.