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The only Okinawan izakaya in Odaiba, serving Okinawan cuisine and Awamori. "Mensore"!
Just a 3-minute walk from Roppongi Station, we introduce a new style called "Choi Suki" where you can casually enjoy small portions!
Indulge in Beef Shabu-Shabu, Pork Shabu-Shabu, and Tonkatsu at Niimura in Okubo!
Indulge in a blissful all-you-can-eat experience in Shinsaibashi! Enjoy Shabu-shabu and Sukiyaki with Miyazaki Beef, Matsusaka Beef, and Nankoku Barley Pork, along with Chige hot pot.
Hakata Mizutaki, limited to 20 servings a day, is our most popular dish right now. We also recommend our signature meat hot pot, sukiyaki, and shabu-shabu. Enjoy a relaxing time in our tatami seating.
Enjoy Kyushu cuisine like Motsunabe and Basashi paired with Shochu at this izakaya! All-you-can-drink courses start from JPY 5000.
Enjoy luxurious "Shabu-Shabu" and "Sukiyaki" in a refined space with private and semi-private rooms, along with Matsutake mushrooms.
Just a 1-minute walk from Susukino Station | Private rooms available | Only heated tobacco allowed | Popular for our special two-color shabu-shabu!
[Private Room Available] Seafood Donabe Rice Course with 2-hour All-You-Can-Drink for JPY 3,500 / 2.5-hour for JPY 4,000
Starting in May, enjoy a cool dining experience on our terrace with Kyoto duck dishes. Seasonal specialties that reflect the beauty of Kyoto throughout the year.
Savor carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (excluding tax).