Best Yakiniku (Japanese BBQ), Tripe in Japan(page 2)

Just 1 minute from Shibuya Station! Enjoy A5 grade selected black wagyu beef in a stylish and trendy space.

Just 3 minutes from Shinjuku Station East Exit! All-you-can-eat BBQ starting at JPY 4000! Enjoy our pride, Kagoshima Black Beef, Black Pork, and premium Wagyu at great value.

Authentic Kansai-style Grilled Offal at Affordable Prices!

Private rooms available on March 11. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, located in Ginza Chikamitsu, 6-chome.

[Kitan Hozenji] [All Rooms are Private] [Same-Day Reservations Welcome]

Private rooms available on Thursday, March 12! Online reservations accepted 24 hours!

Just a 2-minute walk from Umeda Station, enjoy stunning meat dishes made with high-quality ingredients that are sure to shine on your social media!

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

A 200-year-old traditional sake brewery restaurant located in an old town. Enjoy our delicious Hida beef along with our proudly selected sake!

⭐︎Celebrating our 25th anniversary on March 7th!⭐︎ In gratitude, we have prepared a special course for you!♪

Finally expanding to Kyoto! Grand opening in December 2024♪ Featuring A5 grade black wagyu with all seats in semi-private rooms♪

All rooms are fully private. Enjoy a completely private space with a sparkling night view.

Experience blissful yakiniku in a 100-year-old Kyoto machiya! Certified dealer of Japan's finest black wagyu, "Manyo Beef," exclusive to Kyoto!

【Private Rooms Available】Just a 3-minute walk from Kaminarimon and Senso-ji Temple! Great value with A5 Rank Black Wagyu beef purchased whole! 【Shin Nakamise】