Best Yakiniku (Japanese BBQ), Tripe in Tokyo(page 3)

Opening on November 27th on Godzilla Street! Enjoy our melt-in-your-mouth grilled meat. A5 grade black wagyu beef at just 60% of the price of high-end restaurants.

Ginza Rinkarou, where President Ishikawa grills, offers a unique "theater-style grilled meat" experience with all counter seating.

Just a 1-minute walk from Ebisu Station, enjoy carefully selected Wagyu beef and Horumon at reasonable prices!

[Limited Availability on Saturday, August 15th!] Special weekday-only deals are available!

Just a 3-minute walk from Shibuya Station! Perfect for a leisurely meal! This yakiniku restaurant on Dogenzaka in Shibuya has been dedicated to quality cuts of meat and homemade dishes for 17 years, offering a focus on safety and reassurance.

During the Obon period from August 10th to 16th, we are open from 11 AM to 11 PM.

Enjoy all-you-can-eat A5 Wagyu beef raised on our own farm in Amakusa, paired with Japanese sake!

Available private rooms on August 15. Awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025 in Ginza Chikamitsu.

Available private rooms on August 15th. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, located in Ginza Chikamitsu, 6th Chome.

A Memorable Experience!! Aged Meat is Delicious! Enjoy 40 Days of "Aged Meat"! Featuring an open space and private rooms! Perfect for parties with 30 guests or more!

[Tsukiji Main Store] A Yakiniku restaurant started by a sushi shop, featuring "Ganso Yaki Uo" where the finest sashimi is expertly grilled.

Reservations with pets are required to be noted. Enjoy our A5 Wagyu beef raised on our own farm to your heart's content!

★4-minute walk from Akasaka Mitsuke★ Enjoy a luxurious full-course meal featuring our own black-haired Wagyu beef at an affordable price!

Enjoy exquisite Wagyu while overlooking Tokyo Station!

[Starting September 1! Now accepting reservations] Experience the fragrant autumn with our rich and delightful course at a hidden Yakiniku spot in Nishi-Shinjuku!