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A long-loved teppanyaki restaurant in Osaka, just 1 minute from Roppongi Station, serving customers for 65 years.
To preserve the seasonal flavors, we have changed our name to "Tuna Specialty Ginza Hanatare."
<Winter Limited Opening / Established in 1984> Roppongi's Specialty Restaurant for Natural Tiger Pufferfish
[Eel Selection] Enjoy fresh, rare female eel grilled over charcoal. A Ginza eel kaiseki to create lasting memories for important meetings and anniversaries.
Just a minute's walk from Shinjuku 3-chome, enjoy seasonal fish and a heartwarming drink. Experience "Adult Dining Time" with Japanese cuisine and local sake.
"Celebrating 13 Years!" A special bar dedicated to those who love Wagyu beef. Feel free to drop by!
Enjoy the luxury of Japanese-style dining in a private room with premium Kuroge Wagyu【Omakase Course】
30 Seconds from Kabukicho Ichibangai Gate! Enjoy Kagoshima Pork Yakitori from ¥190! Self-serve unlimited shochu from the tap!
【5-minute walk from Iidabashi Station】The second location of the popular MANVAR! Enjoy Mediterranean dishes infused with herbs and spices, paired with carefully selected wines.
Beef Kalbi starting at JPY 270, all drinks at JPY 290, and 120 minutes of all-you-can-eat for JPY 1,759! *Prices exclude tax.
Perfect for dates and families. Enjoy traditional eel while taking in views of the Sumida River and Tokyo Skytree.
The Tabelog Award 2026 Bronze winner
Currently serving a limited selection of top-quality Matsuba Crab!