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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Okinawa Ryouri To Robatayaki Nankurunaisa
|
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Categories | Izakaya (Tavern)、Okinawa cuisine、Motsu Nabe (Offel Hot Pot) |
Phone number (for reservation and inquiry) |
050-5600-2338 |
Reservation Availability |
Reservations available |
Address |
東京都千代田区外神田4-14-1 秋葉原UDX 3F |
Transportation |
・3 minutes walk from the Denkigai exit of Akihabara Station on each JR line ・4 minutes walk from Exit 3 of Akihabara Station on the Tokyo Metro Hibiya Line ・3 minutes walk from Exit 1 of Suehirocho Station on the Tokyo Metro Ginza Line 251 meters from Akihabara. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5010901014927 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
60 Seats |
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Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables Please use UDX parking. |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
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With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2023.3.10 |
Phone Number |
03-3525-7117 |
I had a business meeting at a company in UDX starting at 1pm, so before that I had lunch at this Okinawan Cuisine. It wasn't crowded so I got in right away. There were many gozen dishes, but I chose simple Okinawa Soba (but I chose the meat platter). After the food arrived, I realized that it was a small plate of fried chicken and vegetables, and a small plate of rice as well. My colleague who went with me likes spicy food and has eaten Okinawa Soba before, but he has never tried Koregusu, so he tried it this time and seemed to like it.