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We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
Enjoy the world's best pizza in a relaxing space. Italian Cuisine that adults can enjoy
Limited to 2 groups per day♪ Cow tongue tasting and aged beef full course is becoming increasingly popular! A raw meat licensed restaurant where you can enjoy aged Yakiniku (Grilled meat)
[Private room available] The joy of enjoying the ultimate Teppan-yaki made with the highest quality Wagyu beef and Seafood in a high-quality space [For anniversaries]
▪️The counter seats in front of the hot plate can be reserved for private use for groups of 8 or more! ▪️
A hideaway for adults away from the hustle and bustle. A top-class Steak Restaurants behind a solid door
[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!
OPEN 1 minute from Roppongi Station!! ◆Beloved in Osaka for 65 years. A long-established Teppan-yaki restaurant has opened in Roppongi.
[Kaiseki/shabu-shabu shabu restaurant for entertainment where you can enjoy high-quality Japanese-style meal with all five senses] Numerous dishes that highlight the skills of skilled chefs
4/8~1st anniversary course will be held! The white asparagus fair will also begin, including gratin and carbonara.
Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts
All-day dining in a detached house in the urban forest
[We welcome use for celebrations]
2 minutes walk from Kamiyacho Station ◆ Delicious delicious cheese Hamburg full of flavor and popular rice bowls with the same taste
[Purveyor to Celebrities] Enjoy the finest night view and food at Roppongi's membership-only meat restaurant whose address is not disclosed.
[Private rooms available] Enjoy "meat x Oyster x wine" in a casual and stylish atmosphere
[5 minutes walk from Akasaka Station] Meat cuisine created by craftsmen, a Japanese space for adults. Food that can be enjoyed with all five senses. For an adult date