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Review list : Nogizaka Yui

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

81 - 100 of 109

4.5

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  • Food and taste-
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2024/03visited10th visit

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3.4

person
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2024/02visited1st visit

美味しい中華

4.5

person
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2023/10visited9th visit

お任せ

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4.0

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2023/07visited1st visit

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3.0

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2023/04visited1st visit

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4.7

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2022/12visited1st visit

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3.7

JPY 10,000~JPY 14,999person
  • Food and taste3.7
  • Service3.2
  • Atmosphere3.0
  • Cost performance3.3
  • Drinks3.1
2022/12visited1st visit

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4.5

person
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2022/09visited8th visit

お任せ

4.0

person
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2022/04visited1st visit

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4.5

person
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2022/04visited6th visit

お任せコース

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3.0

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2022/02visited1st visit

3.3

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2022/02visited1st visit

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4.5

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2022/02visited5th visit

お任せ

4.5

person
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2022/01visited1st visit

とても美味しかった

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3.8

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2022/01visited1st visit

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3.5

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2021/12visited1st visit

◎麻婆豆腐丼
○前菜
◎居心地
◎接客

4.5

person
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2021/11visited3th visit

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4.0

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2021/06visited1st visit

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2021/06visited1st visit

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4.0

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2021/04visited1st visit

Restaurant information

Details

Restaurant name
Nogizaka Yui
Categories Chinese, Sichuan Cuisine
Phone number (for reservation and inquiry)

050-5571-8164

Reservation availability

Reservations available

コースはご来店されてからのキャンセルは、キャンセルされたご人数様分のご料金を頂戴しております。また、御予約前日の御人数様変更、当日の御予約時間の遅れはなさぬようお願い申し上げます。

Address

東京都港区南青山1-23-12 m&one南青山 1F

Transportation

1 minute walk from Nogizaka Station Exit 5. Other, 10 minutes walk from Roppongi and Aoyama 1-chome.

117 meters from Nogizaka.

Opening hours
  • Mon, Wed

    • 18:00 - 23:00

      L.O. 21:30

  • Thu, Fri

    • 12:00 - 14:30

      L.O. 13:30

    • 18:00 - 23:00

      L.O. 21:30

  • Sat, Sun, Public Holiday

    • 11:30 - 14:30

      L.O. 13:30

    • 18:00 - 23:00

      L.O. 21:30

  • Tue

    • Closed
  • ■ 定休日9月定休日 毎週火曜日と9日。13日より18日まで夏季休暇。
Average price

JPY 10,000 - JPY 14,999

JPY 3,000 - JPY 3,999

Average price(Based on reviews)
JPY 10,000 - JPY 14,999JPY 6,000 - JPY 7,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money not accepted

QR code payments not accepted

Receipt (Qualified simple invoice) Qualified invoice (receipt) available
Registration numberT4810287731460

*For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant.

Service charge & fee

ディナー時間帯サービス料10%

Seats/facilities

Number of seats

16 Seats

Maximum party size

16people(Seating), 20people(Standing)
Private rooms

Available

For 4 people、For 6 people、For 8 people

There are Other semi-private seating options available. If you would like to use a private or semi-private room, please order a course.

Private use

Available

For up to 20 people

Non-smoking/smoking

Non smoking

Parking

Unavailable

Coin parking available nearby

Space/facilities

Stylish space,Relaxing space,Sofa seating

Menu

Drink

Shochu (Japanese spirits),Wine,Particular about wine

Food

Particular about fish

Feature - Related information

Occasion

Family friendly |Business

This occasion is recommended by many people.

Location

Hideout

Family friendly

Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome)

Please consult us.

Dress code

none. Please refrain from wearing excessive perfume.

The opening day

2021.2.20

Phone number

03-4362-8100

Remarks

We offer a la carte menus from lunch on weekends and holidays. Please feel free to visit us. We will also create a chef's selection course menu to suit your budget.
Please refrain from bringing in wine.

The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.