Online booking
Close
2 minutes from Ningyocho Station ◆ [Rare sake x outstanding seasonal fish] An exceptionally famous restaurant where you can enjoy the best seasonal fish and sake at a great value!
A hideaway Italian Cuisine restaurant for adults, just a 2-minute walk from Ningyocho Station and Suitengu Station. A space to enjoy wine and cuisine
~ Seasonal Japanese ingredients prepared with Italian Cuisine techniques ~ Enjoy carefully selected aged meat and wine!
[1 minute walk from Ningyocho Station] We will guide you to a comfortable seat ◎ Can be reserved for small groups up to 35 people ☆
[40 seconds from Suitengumae Station Exit 8] Enjoy Omi beef in a relaxing atmosphere! All-you-can-drink for 2 hours for 980 yen
[Opened in Horidome Town] Charcoal-grilled tandoori chicken and authentic curry with the aroma of spices prepared by an authentic chef
[1 minute from Bakurocho Station/Private rooms available/Open late at night] We offer a variety of meats, mainly Kyoto duck, but also camel.
"May Special Course" Spring bear extermination has begun! Introducing the new "Charcoal-grilled Bear Paw" (^^♪
Cheese dak galbi mixed with Oyama chicken and vegetables stir-fried with spicy miso! Coupons available only on Mondays and Tuesdays ◎
Bistro serving Local Cuisine centered on southern French wine and seafood. The lively interior resembles a Mediterranean bar.
1 minute from Hamacho Station ◆ Izakaya (Japanese-style bar) you can enjoy sake side dishes and carefully selected Japanese sake and shochu. Great value all-you-can-drink course also available ◎Private rooms available
1 minute walk from Suitengu and Ningyocho Station ♬ We deliver authentic yakiton! Motsu-nabe (Offal hotpot), liver sashimi! Boiled!
A new style of Yakiniku (Grilled meat) x Japanese style. Carefully selected Kuroge Wagyu beef with homemade sauce ◆ A hideaway for adults that can be used for banquets
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!