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Higashi Ginza / Horse meat dishes, Regional Cuisine, Nabe (Japanese hot pot)
70 people| Restaurant name |
Ginza Toriya Ko
|
|---|---|
| Categories | Yakitori (Grilled chicken skewers), Chicken dishes, Meat dishes |
| Phone number (for reservation and inquiry) |
03-3572-4129 |
| Reservation availability |
Reservations available
Please note that our restaurant operates on a course basis only. Reservations are accepted for courses only. If you need to cancel or reduce the number of guests, please contact us by 5 PM on the same day. If we do not hear from you within 30 minutes of your reserved time, your reservation will be automatically canceled. We accept reservations for 2 to 6 guests. Unfortunately, we cannot accommodate reservations for a single guest due to seating arrangements. |
| Address |
東京都中央区銀座6-12-2 東京銀座ビルディング 1F |
| Transportation |
4 minutes walk from Ginza Station 208 meters from Higashi Ginza. |
| Business hours |
|
| Average price |
JPY 10,000 - JPY 14,999 |
| Average price(Based on reviews) |
JPY 10,000 - JPY 14,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay) |
| Service charge & fee |
We charge a seating fee of 880 yen per person (including tax). Original text 席料としてお1人様880円(税込)頂戴しております。 This section has been automatically translated. Please check with the restaurant for accurate information. |
| Number of seats |
30 seats ( Counter seats only. There are no table seats or private rooms.) |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Stylish space, Relaxing space, Counter seating |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about wine |
|---|
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Celebrations and surprises(Birthday plate), BYO drinks, Sommelier available, Multilingual menu available(English) |
| Website | |
| The opening day |
2012.7.30 |