Best Restaurants in Otsu City

Omi Beef from a 120-Year-Old Established Restaurant

Authentic Italian cuisine featuring local ingredients, including Omi Beef! A perfect place for special occasions like anniversaries.

Just a 15-second walk from Ishiyama Station. All seats are private rooms. The restaurant has a designated smoking area. All-you-can-drink courses start from JPY 3,500.

[4-minute walk from Otsu Station] Seasonal sushi crafted with red vinegar at a hidden sushi spot in Otsu, Shiga with 8 seats.

Reopened on July 10, 2016! A café restaurant surrounded by the nature of Lake Biwa in Shiga Prefecture!

A great value meat bar featuring Omi beef! Enjoy drinks starting at JPY 299 (JPY 329) with membership registration. Perfect for parties!

Just a 1-minute walk from Otsu Station! A must-visit for meat lovers! Enjoy juicy grilled steaks and carefully selected wines at Otsu no Juuhachi.

Experience seasonal Omi Kaiseki cuisine in a private room of a Meiji-era merchant's building, a cultural heritage site. Perfect for important life celebrations such as business meetings, family gatherings, engagement ceremonies, longevity celebrations, Shinto rituals, and memorial services. Also ideal for traditional Japanese weddings unique to a ryotei (Japanese restaurant).

Just a 1-minute walk from Ishiyama Station, enjoy seasonal ingredients and a variety of creative dishes at our private dining izakaya. Perfect for gatherings with private rooms accommodating up to 60 guests!

Enjoy a meal in a lush green forest! A cozy log house pizza specialty restaurant where you can relax.

Just 2 minutes from Setta Station! Enjoy delicious luxury in your daily life at this yakiniku restaurant featuring exquisite Omi beef.

[5-minute walk from Katata Station] A beloved yakiniku restaurant in Katata, serving for 30 years! Perfect for celebrations with fully private rooms.

★Directly Operated by a Butcher Shop★ Unbeatable prices for Omi Beef and Wagyu Steak! Just a 1-minute walk from JR Ishiyama Station! Wagyu Steak starting at JPY 990, appetizers from JPY 320, and draft beer from JPY 380—great value!

Enjoy Japanese cuisine featuring Ayu from Lake Biwa and local ingredients, paired with a wide selection of regional sake. The naturally beautiful space is perfect for various gatherings!

Quality-focused Wagyu served with freshly harvested vegetables from contracted farms A gem of a meat kaiseki dining experience *Open on May 2nd (Tuesday)