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Enjoy traditional Edomae soba made with stone-ground buckwheat and seasonal tempura at this long-established restaurant in Ginza!
Crafted by skilled artisans, enjoy chewy Sanuki Udon with fresh soy sauce or Kansai-style dashi. Perfect for banquet courses starting at JPY 3,300!
[Welcome Party] Enjoy a 120-minute all-you-can-drink course starting from JPY 4,000! Perfect for friends or after work gatherings. Reservations are welcome!
[Welcome Party] Enjoy a 120-minute all-you-can-drink course starting from JPY 4,000! Perfect for friends or after work gatherings. Reservations accepted!
[Welcome Party] All-you-can-drink course starting from JPY 4,000 for 120 minutes! Perfect for friends or after work gatherings. Reservations accepted!
The main branch of Sobadokoro Maruhana. At night, it transforms into a soba izakaya, and we highly recommend the soba to finish your meal!
Spring Banquet: We are excited to serve seasonal dishes and welcome you with open arms.
The famous Sanuki Udon restaurant, which attracts 1.5 million visitors annually in Kagawa, has arrived in Tokyo! Open for lunch during the day and as a udon izakaya at night. Enjoy seasonal ingredients delivered directly from Shikoku along with a taste of "Shikoku" paired with drinks.