Online reservation
Close
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Available seats on 4/14 (Tue) / Enjoy a wide selection of wines and authentic wood-fired pizza / All-you-can-drink plan for JPY 5000
<For Banquets and Welcome Parties> Just 1 minute from Shinjuku Station Central East Exit and Southeast Exit ◆ Japanese Cuisine, Seafood Dishes, Sake, and Wine
Just a 1-minute walk from Tokyo Station's Yaesu Exit, enjoy expertly crafted sushi by skilled chefs in a warm wooden interior, paired with fine Japanese sake.
Hidden Gem Restaurant Kushiage Japanese Cuisine Feel free to drop by even if you're dining solo!
Aged Meat and Wine ◆ Perfect for a date or special occasion with good friends! Casual drinks and a meat bar ♦ Just 5 minutes from Akihabara Station.
【4-minute walk from Shibuya Station】 A stylish hidden izakaya renovated from a 70-year-old traditional house. Private rooms with sunken kotatsu seating for up to 20 guests require reservations! We offer a selection of seasonal Japanese sake from various regions. Enjoy a relaxing time in our spacious interior.
5-Minute Walk from Shinjuku Gyoen | Seasonal Japanese Cuisine Meets Modern Spanish, Focused on Courses
★★The Big Sardine Festival is a Huge Hit!! Come Join the Fun!★★
Located on the 6th floor of Shibuya Hikarie! Directly connected to the station for easy access. Private rooms for 5 to 14 guests available. All-you-can-drink courses starting from JPY 6,000.
Step into a charming atmosphere reminiscent of a Parisian restaurant, where you can indulge in authentic French cuisine. The signatures of renowned winemakers from France are engraved here, representing 13 years of excellence.
Selected for Tabelog Cafe EAST "Tabelog 100" 2025
A modern and open space where Japanese and Western styles blend, just a 5-minute walk from Shibuya Station.
Just a 2-minute walk from Ginza Station, step off the elevator and discover an astonishing open kitchen. This is a treasure box for adults, shining in Ginza. Enjoy a blissful moment with modern Italian cuisine crafted from seasonal ingredients.