Best Deep-fried foods in Japan

Just a 2-minute walk from JR Okachimachi Station! You'll never go back to ordinary tonkatsu. Enjoy unlimited refills of rice cooked in a traditional hagama pot.

Experience the delicious kushi katsu crafted by a rising star chef who has earned a Bib Gourmand at Gotanda Station.

[Selected by Goethe Taste 2026] A sophisticated Japanese izakaya recommended by Yasushi Akimoto and Hidetoshi Nakata

[New Hotspot for All You Can Eat and Drink Right Near Umeda Station] Offering classic izakaya menu items! All you can eat starting from JPY 2,499.

Just a short walk from Higashi-Shinjuku Station ◆ Enjoy a variety of fresh seafood dishes at reasonable prices! Perfect for day drinking or banquets!

Famous for Sanuki Bone-in Chicken and thick sashimi. A tavern run by chefs who honed their skills at Rokusan-tei and Nadaman, both led by the renowned chef Rokusan Mitsusaburo.

[4-minute walk from Namba Station] Osaka's specialty! You'll find yourself saying "Just one more!" with our freshly fried, golden-battered delights.

[Just a short walk from Sannomiya Station] A new hotspot for all-you-can-eat and drink! Enjoy classic izakaya dishes with 36 options starting at JPY 2,499.

[1-minute walk from Kanda Station] Popular Izakaya with over 30 creative Kushi Katsu options | Perfect for lunch, banquets, all-you-can-drink, and dates

Just a 1-minute walk from Ginza Ichome Station. Creative deep-fried skewers featuring sea urchin and caviar. Perfect for business meetings and gatherings. Many courses available with all-you-can-drink options.

[Top Tonkatsu Restaurants 2026] The second location of the fastest selected shop. Enjoy free refills of rice, cabbage, and miso soup during lunch!

[5-minute walk from JR Tamachi Station] Authentic Sichuan Cuisine with All-You-Can-Drink Options! Perfect for parties of up to 40 people!

Just 2 minutes from Shinsakae Station, enjoy a selection of premium local sake and shochu, along with a variety of shumai and seasonal dishes at this sophisticated izakaya.

Proudly serving creative Japanese dishes made with ingredients from Okayama. Private rooms available for 20 to 40 guests in our annex.

Enjoy expertly crafted kushiage and fine sake in a sophisticated space with semi-private rooms, perfect for important meetings, gatherings, and entertaining guests.