Best Okonomiyaki (Japanese savory pancake), Takoyaki (Octopus balls) in Japan(page 11)

Enjoy quality time with your loved ones in a nostalgic Showa retro space filled with the warmth of wood.

Enjoy Buri Shabu and delicious drinks on the first floor! On the second floor, we have Monjayaki and Okonomiyaki. 2-hour all-you-can-drink course for JPY 6000.

Just a 1-minute walk from Exit 4 of Kakouzan Station, enjoy creative teppanyaki and seasonal drinks in a private space.

Enjoy all-you-can-drink! This teppan izakaya proudly serves seafood delivered directly from Toyosu and delicious chicken dashi monjayaki!

Just 1 minute from Okubo Station! Enjoy takoyaki, sports viewing, and drinks to your heart's content. Great all-you-can-eat and drink plans available!

Just 2 minutes from Tsudanuma Station! Enjoy unique and classic monjayaki, along with Imabari yakitori. Lemon sour and highballs for just JPY 329!

Just 2 minutes from JR Fukushima Station! Enjoy 2 hours of all-you-can-drink or endless drinks, accommodating up to 60 guests. Specializing in creative dishes and takoyaki!

Perfect for parties and casual drinks! Enjoy our super value all-you-can-drink course. Groups of 15 to 45 are very welcome!

Just a 5-minute walk from Suminoe Koen Station! We have absolute confidence in our yakisoba! You'll definitely say it's delicious!

Just a 3-minute walk from Tsuruhashi Station, enjoy a variety of Teppan-yaki and diverse dishes from Okinawa and Korea all in one place. Perfect for after-work gatherings or banquets!

Just 5 minutes from Okurayama Station! Enjoy delicious okonomiyaki and monjayaki made with pride in their batter and dashi, along with a wide selection of drinks! Perfect for after work!

"Available Seats Today 10/11! Experience the Excitement! A 2.0 Version of Teppan-yaki Izakaya for All Your Senses"

Opening on July 11th! Enjoy our carefully crafted dashi monjayaki, grilled right in front of you. Spacious seating available, perfect for families and banquets!

Exceptional Monjayaki with Carefully Selected Ingredients that Defy Common Sense Featuring tempura scraps from a Michelin-listed restaurant, incredibly fresh seafood directly from Tsukiji, and a rich dashi made by simmering eight types of ingredients, including pork backbones and local chicken, for five hours.