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Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
"New Year's Soba Available at Isetan Shinjuku on December 30th and 31st!"
Selected for Tabelog French WEST "Tabelog 100" 2025
《3-minute walk from Shinsaibashi Station》 Introducing a new style of French cuisine that balances indulgence and health with "Vegetable Gourmet." 《Private rooms available》 Enjoy a luxurious private space… perfect for business meetings, anniversaries, birthdays, and gatherings.
Selected for Tabelog Udon (Wheat noodles) WEST "Tabelog 100" 2024
Now accepting banquet reservations! Recommended: Udon-suki Nabe Course with all-you-can-drink option. Experience authentic Sanuki flavors right here in Osaka!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Expertly grilled skewers, meticulously prepared to perfection. A renowned yakitori restaurant in Kinshicho that leaves guests in awe with its continuous serving of chicken kaiseki.
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
The Shanghai Crab season is officially here! Fresh crabs arrive regularly by air. Enjoy the finest steamed crabs!
Selected for Tabelog Curry TOKYO "Tabelog 100" 2024
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
Simple Shanghai home cooking that enhances the natural flavors of the ingredients.
Selected for Tabelog Unagi "Tabelog 100" 2024
Experience the unique world of sio that you can only find in Aoyama.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
In December, we are excited to offer a bounty of winter flavors, including Kani (snow crab), Anago (conger eel), Ankimo (monkfish liver), and Shirako (cod milt). We sincerely look forward to welcoming you!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025