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[Announcement] Now streaming on U-Next: TV Tokyo's "What to Do for a Second Drink? - Stories of Snacks -"
Akihabara, right next to Iwamotocho 【Daily changing 100 yen menu is very popular】 Perfect for parties ★ Unlimited drink course available!
Enjoy a variety of seasonal dishes, including our signature green onion dishes, fresh sashimi, skewers, soba, and grilled dishes. We are currently accepting reservations! Feel free to inquire about our party courses. Perfect for welcome and farewell parties!
Specializing in grilled pork skewers made with carefully selected pork offal from Kagoshima's Chami Buta, grilled over Kishu Binchotan charcoal and served with plenty of local vegetables! We also offer a wide variety of shochu and local sake!
The representative "Udon Izakaya" that has become a huge hit in the gourmet town of Hakata, "Nijikaya Chosuke," has made its debut in Nakameguro, Tokyo!
We want to spread the culture of grilled pork skewers even more in Kansai... That's why we're proudly grilling our specialty yakiton! A restaurant specializing in pork offal skewers!
【Private Rooms Available】 A hidden izakaya where skilled chefs serve seasonal delicacies and fine sake, perfect for parties and celebrations.