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Recommended for welcome and farewell parties! Course coupons are being distributed! You can also save by reserving only the seats!!
“Hormone udon” and “Oyster Okonomiyaki” that overturn common sense are a hot topic! Everything here is "Kawamoto style".
``Add one extra item to your usual Yakiniku (Grilled meat) for a little luxury'' Leave it to us, from one-dish dishes to courses.
[Opened on 1/28] A private Yakiniku (Grilled meat) restaurant that specializes in Kobe beef and carefully selected Japanese beef. Close to the Otaka intersection in Kurashiki.
Grill seasonal ingredients with charcoal! Simple and delicious! A popular Izakaya (Japanese-style bar) filled with the warmth of wood!
Okayama B-class gourmet! We are proud of our horumon udon, oyster-filled Okonomiyaki, and Hiroshima-style Okonomiyaki!
[Social gathering/launch party/welcome party] Near Okayama Station, 3,980 yen to 5,500 yen all-you-can-drink, invoice OK!
Retro Yakiniku Taro Cafeterias is a nostalgic, Showa-style Yakiniku (Grilled meat) Yakiniku (Grilled meat) Teppanyaki restaurant.
Enjoy the famous thick-sliced yakiniku tongue in a relaxing space◆Enjoy the thick-sliced Yakiniku (Grilled meat) that overflows with the flavor of the meat!
Original mayotan x Kuroge Wagyu beef x famous skirt steak x creative Yakiniku (Grilled meat) x good music
5 minutes from Okayama Station ◆ Thick-sliced tongue is a specialty! Enjoy exquisite Yakiniku (Grilled meat) made from Kuroge Wagyu beef in a heart-warming casual space [Available for reserved reservations]