Italian Ryori Lucchicore
(イタリア料理 ルッチコーレ)- Nearest station：
- Categories：
- Budget：
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Sweet Memory Dessert Buffet 'Mariage ~Jewelry Box~' (June 2018)
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ブッフェ台
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チェリータルト
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カシス×チェリ－
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チェリーパイ
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チェリーとキャラメルのロングケーキ
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チェリーとキャラメルのロングケーキ@ながーい
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ブルーベリータルト
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ピスタチオムース
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いちご×ブルーベリー
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キャラメルポワール
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ハイビスカス
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クロカンブッシュ
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チェリーミルフィーユ@ブルーベリーミルフィーユもありました
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マカロン、ジュエリーショコラ
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右手前の青いグラスのは草餅。人生で最大のおしゃれ草餅
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ヴェリーヌブルーベリー、バナナティラミス、クレームブリュレ
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ヴェリーヌチェリー、フォンダンショコラ、クレープシュゼット
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まるでジュエリーボックス*.☆
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NYカップケーキ（チェリー・ブルーベリー・チョコ・フィグ）、ブルーベリーのエクレア、チェリークラフティ、ジュエルショコラ、クッキー
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サファイア（グレープフルーツ）
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ダイヤモンド（レモン）、エメラルド（メロン）
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ブルーベリーのティラミス@チェリーのティラミスもありました
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わらび餅
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スナック類も充実
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ハモンイベリコも食べ放題
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バルサミコとルッコラを添えて。イベリコ豚最高！
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小個室のサラダ、アメリカンドッグ、キッシュ、カプレーゼ
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バーニャカウダーは3つで１セット@間違えて野菜だけ取ってしまった^^;
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パテドカンパーニュグリオット、干し柿と海老のピンチョス
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夏野菜とシーフードのゼリー寄せ？
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フォアグラのフラン
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サーモンのグリル
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チキンかな？（失念）
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パスタは平打ちのフェットチーネ
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焼きたてピザ@マルゲリータ、野菜、クローグルト＆チャイブ
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チーズとチェリーのデザートピザもあります
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ナス、ズッキーニ、パプリカ、マッシュルームがたっぷりの夏野菜カレー
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アイスはハーゲンダッツ様
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ドリンクコーナーは廊下に
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ウェルカムドリンク＠オレンジベースのノンアルコールカクテル
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食べたもの
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アイシングクッキーが可愛い
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チェリーとキャラメルのロングケーキ@マンゴーソースで夏らしい味わいに
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パティシエのお兄さんが綿あめを試しに作ってみたものの手に持ってぽつーん…な表情があまりにも切なかったので「それ持て余してますよね！」と指摘してもらってきましたw
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高級ホテルでおひとりさまが綿あめ食べてるのってもはやホラー
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実演のチェリージュビレ＠アイスはハーゲンダッツ！抹茶・チョコも選べます
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実演のパンケーキ
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実演のパンケーキ完成@アイスは選べます（抹茶）
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カプレーゼ、海老と干し柿のピンチョス、アメリカンドッグ
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軽食類
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軽食類（逆から）
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夏野菜たっぷりのカレーにクローグルトチャイブ（パン）めっちゃあう
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年間スケジュール
Restaurant information
Details
| Restaurant name |
Italian Ryori Lucchicore
|
|---|---|
| Categories | Italian |
| Phone number (for reservation and inquiry) |
0267-46-3331 |
| Reservation availability |
Reservations available |
| Address |
長野県北佐久郡軽井沢町大字追分字東かじか沢23-1 グランドエクシブ軽井沢 2F |
| Transportation |
2,642 meters from Shinano Oiwake. |
| Business hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
| Average price |
JPY 6,000 - JPY 7,999 |
| Average price（Based on reviews） |
JPY 15,000 - JPY 19,999JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted Electronic money accepted QR code payments not accepted |
| Service charge & fee |
Service charge 10% with no additional charge. Original text サービス料10％ チャージ料なし This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
84 seats |
|---|---|
| Private rooms |
Available For 2 people, For 8 people |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking Smoking is permitted in private rooms only. Only one room. |
| Parking |
Available |
| Space/facilities |
Stylish space, Relaxing space, Wheelchair accessible |
Menu
| Drink |
Wine, Cocktails available, Particular about wine, Particular about cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful view, Hotel restaurant, Hideout |
| Service |
Celebrations and surprises, Sommelier available |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome), Kids menu available |
| Website |
Sweet Buffet Mania's
Cherry Sweets Buffet at Exiv Karuizawa♪
♦️ Date: June 21 (Thursday) ⇒ Held once a month. Please visit the official website for details.
♦️ Time: Session 1 from 12:00 to 13:30, Session 2 from 14:00 to 15:30 (90-minute limit)
♦️ Pricing (including tax): Adults JPY 3,500, Children (Elementary school students) JPY 2,000, Preschoolers JPY 1,000. *1 free admission for every 5 adult guests.
♦️ Menu (too many to list, so here are a few photos): Include items like croissant sandwiches.
○ Monthly dessert buffet event at the Exiv Karuizawa restaurant.
○ Each month features a different theme. This month’s theme is ‘Mélange - Jewelry Box -’, with cherries as the main ingredient.
○ Upon arrival, you can announce your reservation and wait in front of the restaurant until your scheduled time.
○ Guests are seated on a first-come, first-served basis and can start immediately upon being seated (if you want to take beautiful photos, arriving early is recommended, but it may be hard to capture everything).
○ Welcome drinks are provided.
○ The buffet station is spread across two private dining rooms within the restaurant.
We arrived in early summer Karuizawa*.☆ Our goal was to enjoy the cherry-themed dessert buffet we love. This is the Sweet Memory dessert buffet at the prestigious members-only resort hotel XIV, themed 'Mélange - Jewelry Box -' for June. We were eager to participate, especially since cherries were the star ingredient this month.
The restaurant, Lucchicore, is located on the second floor of the hotel. Inside, there is a restaurant room with a terrace and two banquet rooms (private rooms).
An interesting feature is that there are no buffet stations in the dining room. The dishes are prepared in two private rooms separate from the seating areas. The larger room holds all the desserts, live cooking stations, pasta, and curries, while the smaller room offers salads, antipasti, and sandwiches.
There’s a drinks corner in a narrow corridor connecting the private rooms, which makes for an interesting layout.
However, this corridor can get cramped and is quite curvy, so navigating when there are many guests can be quite daunting, almost like risking a collision! If you're planning to go, especially with children, please be cautious.
Sweets
First to catch the eye is the incredibly long cherry mousse cake! There was also an exceptionally long roll cake at Exiv Hakone Rikiya, so this seemingly might be a XIV specialty.
Additionally, there are live cooking stations for pancakes, cherry jubilee, and cotton candy. A friendly pastry chef serves these, and all the ice cream used is Haagen Dazs! Of course, you can order just ice cream too!
While the other desserts were not particularly intricate, there was a wide variety available. True to the theme of ‘Jewelry Box,’ the sparkling petits fours and glass desserts were definitely photo-worthy!
Cherry sweets include cherry tarts and cherry pies—classic choices! Mostly, black cherries were used. Many were in compote rather than fresh cherries, which was a bit disappointing since I hoped for more variety like Satonishiki or Rainier cherries, but overall, I still loved it!＼( 'ω')／❤︎
Food
This time (actually, every time), desserts were the focus, but surprisingly, there was an excellent variety of food! ✧(✪д✪)✧
To my amazement, there was a whole leg of Iberico ham (Jamon Iberico) available with a chef offering carving services! To be frank, this leg probably costs over JPY 50,000! Σ(ﾟωﾟ;)
Also, foie gras is a top-notch delicacy! It’s quite extravagant as an accompaniment to a dessert buffet! ((((；ﾟДﾟ))))
Pasta and curry were generously outfitted with ingredients, and the freshly baked pizza bread was very popular.
It seemed like many guests were treating this as a lunch outing rather than just for the desserts.
The annual schedule for the dessert buffet (see photo) is published at the beginning of the year, making it easier to plan ahead! I’m secretly hoping for the fig theme in September. (-д☆)ｷﾗｯ