Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pyrenees
(ピレネー)Selected for Tabelog French EAST "Tabelog 100" 2025
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Tuesday
Restaurant information
Details
| Restaurant name |
Pyrenees
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog French EAST "Tabelog 100" 2025
Selected for Tabelog French EAST "Tabelog 100" 2025
Selected for Tabelog Bistro "Tabelog 100" 2021
Selected for Tabelog Bistro "Tabelog 100" 2021 受賞・選出歴 閉じる
百名店 選出歴
フレンチ 百名店 2025 選出店
食べログ フレンチ EAST 百名店 2025 選出店
ビストロ 百名店 2021 選出店
食べログ ビストロ 百名店 2021 選出店 |
| Categories | Bistro, French, Steak |
| Phone number (for reservation and inquiry) |
0267-41-3339 |
| Reservation availability |
Reservations available |
| Address |
長野県北佐久郡軽井沢町軽井沢1181-8 |
| Transportation |
12 minutes on foot from Karuizawa Station, near the Rokubonzutsu Roundabout. 979 meters from Karuizawa. |
| Business hours |
|
| Average price |
JPY 10,000 - JPY 14,999 JPY 4,000 - JPY 4,999 |
| Average price（Based on reviews） |
JPY 10,000 - JPY 14,999JPY 5,000 - JPY 5,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments accepted (PayPay) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT7100002013157 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
Service charge 10% Original text サービス料10% This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
58 seats （ Counter seats in front of the fireplace (4 seats), table seats inside the restaurant (30 seats), all-weather terrace seats (roofed, equipped with stoves, 24 seats)） |
|---|---|
| Private rooms |
Unavailable The terrace can be partially reserved for 22 to 28 guests. Please inquire for details. |
| Private use |
Available For over 50 people, For 20-50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available 16 cars (free) *If you are drinking alcohol, you can leave your car until the next day. We can also arrange for a replacement. Medium-sized buses can be parked. There is a parking lot nearby for large buses. |
| Space/facilities |
Stylish space, Relaxing space, Spacious seating, Counter seating, Open terrace |
Menu
| Drink |
Wine, Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful view, Hideout, A house restaurant |
| Service |
Celebrations and surprises(Birthday plate), Sommelier available, Pet friendly (Good for pets) |
| Family friendly |
Children welcome
Lunch is open to all ages. For dinner, children aged 7 and above are welcome. |
| Dress code |
smart casual |
| Website | |
| Remarks |
Customers with pets can enjoy dining in the outdoor seating area with a roof, located just before the entrance, all year round. In winter, we provide heaters. A special menu for dogs is also available. |
| Restaurant highlights |
Grill Shinshu beef, pork, and young chicken to perfection in our special fireplace!
Using a special fireplace with oak wood, we grill fresh and robust ingredients like young chicken, lamb, Chiyo Maboroshi pork from Nagano, and Shinshu Premium beef. While you wait for the meat to be grilled to perfection, enjoy our appetizers featuring seafood delivered directly from the Sea of Japan! |
Find Similar Restaurants （Occasion)
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For my summer trip, I chose Karuizawa.
I had no idea there was such a wonderful restaurant in this familiar resort area.
The highlight of this place is the meat grilled over a wood fire.
Australian beef and whole chickens are cooked right by the fireplace, and the sight is truly impressive.
What I particularly enjoyed was the buffet-style appetizers that come with lunch.
Since our table was quite close to the buffet, I had a great view of it, and I noticed about ten different dishes being replaced at just the right timing.
Moreover, new dishes kept coming in, which made it hard to resist overeating.
By the time the main course arrived, I was already about 80% full...
For the main, I splurged a bit on the specially sourced Chiyo Gensuke pork from Shinshu.
It takes about 30 minutes to cook thoroughly, so I ended up overindulging in the appetizers.
I’m a fan of fat, and this one was delicious!
I believe the richness rivals that of Iberico pork.
I left the restaurant feeling full and satisfied.
I can't wait to come back!