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In the serene mountains of Iga, surrounded by rich nature, enjoy the seasonal flavors while feeling the flow of tranquil time.
The pioneer of conveyor belt yakiniku, "Yakiniku Hormone Isshobin." Enjoy the deliciousness of premium Matsusaka beef!
Set Meal Restaurant on the Approach to Ise Jingu Geku
Affordable Japanese Wagyu! Yakiniku and Korean Cuisine "Mizono" in Matsusaka City, Mie Prefecture
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Just a 1-minute walk from Tsu Station. Located on the 1st floor of the Sanco Hotel Tsu Ekimae. A specialty restaurant for shabu-shabu and sukiyaki, directly operated by the popular butcher shop "Asahiya." Enjoy the exquisite taste of Matsusaka beef!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Established in 1909, the wagyu specialty restaurant "Buta Sute" invites you to enjoy grilled and sukiyaki dishes in private rooms at our annex, "Wakayagi."
[Souzo no Mori Sarubino] Enjoy a moment of relaxation with natural hot springs and exquisite local ingredients in a private Japanese-style space.
■☆Private rooms available for all seats☆ Accommodating 2 to 26 guests ■ Just 2 minutes from Yokkaichi Station, enjoy Tohoku regional cuisine and local sake, produced by a "Cultural Ambassador of Local Cuisine." Experience the flavors of Tohoku with our banquet course starting at JPY 3000 (9 dishes included)!
◆Angoro Special◆ All-you-can-eat Prosciutto for 60 minutes at JPY 680! Limited to guests arriving by 8 PM on days other than Friday and Saturday!
March marks the inaugural Matsusaka Beef Fair! Enjoy the melt-in-your-mouth flavor of this Mie brand to your heart's content.
If you're dining in Iga, check out Sanpia Iga "Restaurant Hanagokoro"