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Established for 34 years, enjoy our reliable flavors in a beautifully renovated interior.
Asahiya, a Matsusaka Beef Specialty Restaurant! Experience the ultimate 'Wa' atmosphere and exquisite Matsusaka beef and Daisen chicken. Enjoy a blissful time in fully private rooms for 4 to 24 guests, with all-you-can-drink courses starting from JPY 5,600 for 90 minutes.
Opening on November 29th!! A reservation-only teppan steak restaurant☆ Enjoy Matsusaka brand "Nakao Beef" sourced directly from the ranch, cooked right in front of you by our chef! Private rooms available♪ Perfect for business meetings and various occasions.
We offer the rare molted Ise lobster, a unique delicacy in Japan.
Weekday All-You-Can-Eat Coupon Available in July!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Just a 1-minute walk from Tsu Station. Located on the 1st floor of the Sanco Hotel Tsu Ekimae. A specialty restaurant for shabu-shabu and sukiyaki, directly operated by the popular butcher shop "Asahiya." Enjoy the exquisite taste of Matsusaka beef!
Set Meal Restaurant on the Approach to Ise Jingu Geku
Be amazed by the deliciousness of our fragrant homemade 100% buckwheat soba! Enjoy a creative course featuring ingredients from Mie Prefecture starting at JPY 6,000.
Thanks to all of you, we are celebrating our 52nd anniversary. Enjoy our timeless flavors!
A restaurant serving thick Tonteki and hamburgers. Despite the hearty portions, it's popular among women! On weekends, it's bustling with families.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Established in 1909, the wagyu specialty restaurant "Buta Sute" invites you to enjoy grilled and sukiyaki dishes in private rooms at our annex, "Wakayagi."
The pioneer of conveyor belt yakiniku, "Yakiniku Hormone Isshobin." Enjoy the deliciousness of premium Matsusaka beef!
In the serene mountains of Iga, surrounded by rich nature, enjoy the seasonal flavors while feeling the flow of tranquil time.