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The pioneer of conveyor belt yakiniku, "Yakiniku Hormone Isshobin." Enjoy the deliciousness of premium Matsusaka beef!
Affordable Japanese Wagyu! Yakiniku and Korean Cuisine "Mizono" in Matsusaka City, Mie Prefecture
◆Nikkei Newspaper Recommended Soba Ranking - 2nd Nationwide◆ Kaiseki Course from JPY 5,000 - Just 3 minutes walk from Yokkaichi Station, Private Rooms for Welcome and Farewell Parties End your banquet with the rich flavor of "Juwari Soba"
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Established in 1909, the wagyu specialty restaurant "Buta Sute" invites you to enjoy grilled and sukiyaki dishes in private rooms at our annex, "Wakayagi."
◆Angoro Special◆ All-you-can-eat Prosciutto for 60 minutes at JPY 680! Limited to guests arriving by 8 PM on days other than Friday and Saturday!
■☆Private rooms available for all seats☆ Accommodating 2 to 26 guests ■ Just 2 minutes from Yokkaichi Station, enjoy Tohoku regional cuisine and local sake, produced by a "Cultural Ambassador of Local Cuisine." Experience the flavors of Tohoku with our banquet course starting at JPY 3000 (9 dishes included)!
[Souzo no Mori Sarubino] Enjoy a moment of relaxation with natural hot springs and exquisite local ingredients in a private Japanese-style space.
New Year Fair Starts on January 7th! Enjoy the festive season at our elegant Grand Maison French restaurant!
If you're dining in Iga, check out Sanpia Iga "Restaurant Hanagokoro"